Sausage Season 2012 Has Begun!
April 16th, 2012Check out our updated schedule Here
Check out our updated schedule Here
Eli’s is closed for the winter and will be open again in April for the spring/summer season. Stay tuned for updates.
Added a new map to the website. It will show where we are located on any given day!
We now accept debit and credit card payments!
We created a new survey about street food in Vancouver. Give it a try and let us know what’s important to you in a street food experience: http://www.surveymonkey.com/s/V2FX72T
You enjoyed it at the stand, now enjoy it in the comfort of your home! We are now proud to offer vacuum packed fresh bratwurst for sale to take home and cook. Ingredients: pork, water, salt, spices, sugar. Buy some at our next farmers market appearance or order it by email serioussausage(at)gmail(dot)com
Welcome to Eli’s new website! Tune in for some Serious Sausage updates!